Mississippi Mud Cake

Mississippi Mud Cake
Mississippi Mud Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • CAKE:

  • 2

    sticks butter

  • 1/2

    c. cocoa

  • 1

    bag mini marshmallows

  • 4

    eggs, beaten

  • 2

    c. sugar

  • 1 1/2

    c. flour

  • Dash of salt

  • 1

    tsp. vanilla

  • 1

    c. nuts

  • ICING:

  • 1/3

    c. cocoa

  • 1/2

    stick butter, melted

  • 1/2

    c. canned milk

  • 1

    box confectioners' sugar

Directions

Melt butter and cocoa together. Add beaten eggs. Blend in sugar, flour, salt, vanilla, and nuts. Bake at 350 degrees for 30 to 35 minutes in a 9x13 inch pan. Immediately after taking from the oven, cover top of cake with miniature marshmallows. Then drizzle with icing. Mix icing ingredients and drizzle on cake.

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