Crab Stuffed Mushrooms #2

By carvalhohm

Ingredients

• 1 LB. crab meat
• 8 OZ cream cheese
• 2 TBSP. Mayonnaise
• 2 TBSP. Lemon Juice
• 2 TBSP finely diced red bell pepper
• 1/2 tsp. dry mustard
• salt/pepper to taste
• Mushroom Caps

Preparation

Step 1

Mix together all ingredients and stuff mushroom caps with the filling and serve.