Apricot Basil Dressing

By LaLaCooks

Ingredients

• 2 fresh, ripe apricots
• 2 tablespoons white wine vinegar
• 1 tablespoons sugar
• 1/4 cup vegetable oil
• 1 tablespoon chopped fresh or 1 teaspoon dried basil

Preparation

Step 1

1. Combine pitted apricots, vinegar and sugar in blender. Whirl until blended. With blender running, slowly add vegetable oil until thick and smooth.

2. Stir in fresh or dried basil.