Devilishly Good Eggs

By nicla91

Ingredients

• 6 hard-cooked eggs, peeled
• 1/4 C mayo
• 2 tbsp bacon bits
• 2 tsp lemon juice
• 1 1/2 tsp worcestershire sauce
• 1 tsp mustard
• 1/4 tsp salt
• 1/8 tsp salt
• paprika, sprinkled on finished eggs

Preparation

Step 1

Cut eggs lengthwise in half. Slip out yolks and mash with fork in small bowl. Stir in remaining ingredients except egg white halves. Fill egg white halves with egg yolk mixture, heaping it lightly. Garnish with paprika.