LAYERED ATHENIAN CHEESE SPREAD

LAYERED ATHENIAN CHEESE SPREAD
LAYERED ATHENIAN CHEESE SPREAD

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 pkg. (8 oz) feta , chopped

  • 1 jar (7 oz) sweet roasted peppers, drained and chopped (divided)

  • ½ cup almonds, sliced (divided)

  • 2 pkgs. Cream cheese

  • 1 clove garlic (minced)

  • 1 pkg (10 oz.) frozen chopped spinach (thawed and drained)

Directions

Mix feta, ½ peppers, cream cheese, ½ almonds and garlic together. Stir in spinach. Divide in half. Coat bowl with plastic wrap. Put remaining almonds in bowl. Add ½ of cream cheese mixture. Spread remaining peppers over. Add rest of cream cheese mixture. Cover and chill 4 hours or overnight. Unmold on plate. Serve with wheat thins.

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