Green Bean Salad with Red Onion and Tomato

By JMSnell

Ingredients

• 1 pound fresh green beans, washed and trimmed
• 1/4 red onion, sliced thin
• 1/4 size of green beans
• 1/2 pint grape tomatoes, halved
• Exta virgin olive oil for drizzling
• 1/2 lemon juiced
• Coarse salt and pepper

Details

Preparation time 10mins
Cooking time 15mins

Preparation

Step 1

Steam green beans in 1/2 inch boiling water covered for 3 or 4 minutes

Cold shock beans by running under cold water and drain well

Place beans in a bowl and combine with onions, cucumber and tomato

Dress salad with a generous drizzle of extra virgin olive oil and the juice of 1/2 lemon

Season salad with coarse salt and pepper to taste