Bacon Wrapped, Cream Cheese Stuffed Chicken Breast
By mikeimmell
A delicious low carb recipe for chicken that is simply delicious and easy to accomplish.
Rate this recipe
4.6/5
(36 Votes)
Ingredients
- 1 boneless skinless chicken breast
- 2 tablespoons cream cheese
- 1 tablespoon green onion, finely chopped or 1 tablespoon of fresh finely chopped fresh spinach and 1/8 tsp of onion powder
- 2 pieces bacon, Partially Cooked
Details
Preparation time 5mins
Cooking time 40mins
Preparation
Step 1
Pound out Chicken breast so it is about 1/4" thick.
Mix together cream cheese and green onions or the chopped fresh spinach and onion powder and spread cheese mixture over 1 side of chicken breast.
Roll Chicken breast up to conceal cream cheese.
Wrap partially cooked bacon around chicken breast and secure with toothpick.
Place on baking sheet and back for about 30 minutes at 375.
Broil for about 5 minute to crisp bacon.
You'll also love
- Coconut Cloud Cake PRINT 4.6/5 (37 Votes)
- Super Moist Pork Chops 4.5/5 (38 Votes)
- BBQ Chicken Nachos 4.6/5 (36 Votes)
- Pork Chops Stuffed with Feta and... 4.6/5 (36 Votes)
- Low Carb Chicken Parmesan 4.4/5 (40 Votes)
- Cheddar, Jalapeno & Bacon Dip 4.5/5 (38 Votes)
Review this recipe