Graham Cracker Cake

By stherio1

Ingredients

• ICING:
• 1 1/2 cups sugar
• 4 eggs, beaten
• 1 cup milk
• 1 stick butter
• 3 cup graham cracker crumbs
• 2 tsp baking powder
• 1 cup chopped dates
• 1 cuo chopped pecans
• 1 cup grated coconut
• 2 tsp vanilla
• 1 small can crushed pineapple
• 1 stick butter, softened
• 1 lb. (3 1/2-4 cups) powdered sugar

Preparation

Step 1

1. Mix all ingredients well and bake in greased and floured tube pan or bundt pan at 350 degrees for 45 minutes to 1 hour or until cake tests done with toothpick. Spread icing over cake while still warm.

ICING:
1. Mix all ingredients until smooth and creamy.