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Marzetti

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Ingredients

  • 2 cloves garlic
  • 1 large onion, chopped
  • 1/2 green pepper, chopped
  • mushrooms, siced
  • 1 lb. ground beef
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp oregano
  • 1 can tomato soup
  • 1 6 oz. can tomatoe paste
  • 1/3 cup water
  • 1 tbsp worcestershire
  • 1/2 lb cheddar cheese (sharp) grated
  • slices of mozzarella
  • 6 oz. egg noodles, cooked

Details

Preparation

Step 1

In a large skillet saute garlic, onion, green pepper and mushrooms. Add beef, salt, pepper, oregano. Cook until browned. Add tomato soup, tomato paste, water and worcestershire sauce.
In a large casserole dish layer noodles, meat sauce, grated cheese
-repeat layers and garnish with slices of mozarella
Bake at 400 degreese for 45 minutes.

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