- 4
- 10 mins
- 20 mins
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Ingredients
- 1 small loaf French bread, sliced into 1/2-inch slices
- 4 tablespoons olive oil
- Kosher salt and ground black pepper
- 1 garlic clove, smashed
Preparation
Step 1
Preheat oven to 375 degrees F.
Place bread slices on a baking sheet. Rub smashed garlic clove over each side.
Brush the slices with olive oil and season with salt and pepper. Bake for 10 minutes or until golden and toasted.