Veggies: Bacon Brussel Sprouts

Photo by Liz G.

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg brussel sprouts

  • 3

    cups chicken broth

  • 4

    pieces of bacon

  • Butter

  • 1

    cup bread crumbs, optional

Directions

Cut stems off brussel sprouts- if large, cut in quarters, if small 1/2 them. Place sprouts in boiling chicken broth for 10-12 minutes. Drain. Cut up bacon and fry. Remove bacon. Add butter, heat, saute sprouts until crunchy. Add bacon. Optional: Put in casserole dish sprinkle with bread crumbs add butter. Bake 350F for 15-20 minutes

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