Red Velvet Christmas Cookies

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Ingredients

  • 18-1/2 oz.pkg.red velvet cake mix
  • 1/2 c.oil
  • 2 T.water
  • 2 eggs
  • 12-oz. pkg. white chocolate chips

Preparation

Step 1

Combine all ingredients;mix well.
Drop by tablespoonfuls onto baking sheets
sprayed with non-stick vegetable spray.
Bake at 350 degrees for 8 to 10 minutes.
Let cool slightly before removing from
baking sheets. Makes 3 dozen.