Strawberry Rhubarb Crisp
By á-1569
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Ingredients
- 3 cups strawberries, halved
- 3 cups rhubarb, chopped
- 1/2 cup honey
- 1/2 cup flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar, or a bit more to taste
- 3/4 tsp cinnamon
- 1/2 tsp allspice
- 1/3 cup butter
Details
Preparation
Step 1
Preheat over to 350 degrees
Mix together fruit and honey and place in an 8x8 ungreased pan
Mix together remaining ingredients until crumbly, sprinkle over fruit mixture and bake for 40 to 50 min., until golden
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