Country Captain Chicken

By Astrid

Mom's recipe

Ingredients

• 1 broiler fryer (2 1/2 lbs)
• 1/2 cup flour
• 2 tsp salt
• 1/2 tsp pepper
• 3 Tbsp olive oil
• 1 lg onion, chopped
• 1 green pepper, chopped
• 1 clove garlic
• 3 tsp curry powder
• 1 lb can tomatoes
• 1/2 cup raisins

Preparation

Step 1

1. Combine flour with salt and pepper. Shake chicken pieces.

2. Brown chicken in oil. Remove, keep warm.

3. Add onion, green pepper and curry powder; saute until soft. Add tomatoes (break with spoon), raisins, garlic and chicken. Cover, simmer 1 hour.

4. Arrange chicken on a bed of rice; spoon sauce over top.