BFL - Chilled Grape Chicken Salad
By á-2368
Chopped chicken with chilled red and green grapes, accented with bites of apple and pecans
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/2 lb. cooked chicken, chopped
- 1/2 cup seedless red grapes, chilled, halved
- 1/2 cup green grapes, chilled, halved
- 1 apple. cored and diced
- 1/2 cup fat free mayo
- 1 lemon, halved
- 1/4 tsp pepper
- 2 cups baby romaine leaves
- 2 Tbs. chopped pecans
Details
Servings 2
Cooking time 15mins
Preparation
Step 1
Mix all ingredients except pecans and lettuce and place on top of lettuce. Sprinkle salad with chopped pecans.
You'll also love
- Presidential Pork Loin 0/5 (0 Votes)
- Aunt Phyl's Baked Cod Italian-style 0/5 (0 Votes)
- Orange Creamsicle Cake 0/5 (0 Votes)
- Pineapple fudge 0/5 (0 Votes)
- Grape Supreme 0/5 (0 Votes)
Review this recipe