Biscuits: Garlic Cheddar Cheese Drop Biscuits

By pavaldez

Ingredients

• 2 cups biscuit mix
• 2/3 cup milk
• 1/2 cup shredded cheddar cheese
• 1/2 stick butter, melted
• 1/4 teaspoon garlic powder

Preparation

Step 1

In large bowl, stir together biscuit mix and cheese
until soft dough forms. Beat 30 more seconds. Drop
dough by rounded spoonfuls onto ungreased baking
sheet.

Bake at 450 degrees for about 10 minutes or till
golden brown. Combine butter with garlic powder,
and brush over hot biscuits.