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BUTTERY GARLIC POTATOES

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Ingredients

  • 6 Red potatoes, quartered
  • ¼ cup Melted butter
  • 1 tsp Seasoned salt
  • 1 tsp Paprika
  • 1 tsp Parsley
  • 1 tsp Minced garlic

Details

Preparation

Step 1

Place the potatoes in a 2 quart microwave-safe dish. In a small bowl, combine the butter, seasoned salt, paprika, parsley & garlic; pour over potatoes & toss to coat.
Microwave, uncovered, on high for 8-10 minutes or until potatoes are tender, stirring frequently.

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