Bacon Cheese Pull Aparts
By kddozier
Rate this recipe
0/5
(0 Votes)
Ingredients
- •1 egg
- •2 tablespoons milk
- •1 (16.3 oz.) can Pillsbury Grands! Flaky Layers Refrigerated Original Biscuits
- •1 (2.1 oz.) pkg. precooked bacon, cut into 1/2-inch pieces
- •3 oz. (3/4 cup) shredded Cheddar cheese
- •1/4 cup finely chopped green onions (4 medium)
Details
Servings 4
Preparation
Step 1
1) Heat oven to 350°F. Spray 11×7- or 12×8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.
2) Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
3) Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares..
You'll also love
- Beef Stew Marsala 0/5 (0 Votes)
- Ranchero Grilled Red Trout 0/5 (0 Votes)
- greek lamb chops on white bean... 0/5 (0 Votes)
- BLUE RIBBON PORK CHOPS 0/5 (0 Votes)
- Pork Chops with Mustard Bourbon... 0/5 (0 Votes)
- Roasted Brussels Sprouts with... 0/5 (0 Votes)
Review this recipe