Chicken Chasseur
By á-595
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Ingredients
- 2lbs boneless chicken cut into small pieces
- 1 lb muchrooms
- 1 small onion
- 1/2 cup white wine
- 1/2 cup canned tomato
- 1/2 cup chicken broth
- 1 tbsp parsley
- 1 clove garlic chopped
- 1/2 tsp thyme
Details
Preparation
Step 1
Lightly dust chicken with flour, salt and pepper. Saute until browned. Remove from pan and add onions and garlic and saute until onions are soft. Add mushrooms and brown approx. 5 minutes.
Add remaining ingredients. Bring to slight boil. Return chicken to pan and cover. Simmer for 20 to 30 minutes.
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