Surprise Cookies

By

Nutrition Facts
Serving Size: 1 cookies
Amount per Serving
Calories 94
Calories from Fat 13.0
% Daily Value *

Total Fat 1.44g
2%
Saturated Fat 0.97g
4%
Cholesterol 9.44mg
3%
Sodium 62.8mg
2%
Total Carbohydrate 19.58g
6%
Dietary Fiber 0.22g
0%
Sugars 14.24g

Protein 0.8g
1%

Est. Percent of Calories from:

Fat
13%
Carbs
83%
Protein
3%



Read more: http://www.livestrong.com/recipes/surprise-cookies/#ixzz1AHxrM93c

View complete recipe

  • 36

Ingredients

  • # 1 3/4 cups All Purpose Flour
  • # 3/4 cup Cocoa Powder, Natural Unsweetened
  • # 1/2 tsp Pure Baking Soda
  • # 1/2 tsp Salt
  • # 1/2 cup Butter, Unsalted
  • # 1 cup Granulated Sugar
  • # 1 Egg, Large
  • # 1/2 cup 2% Reduced Fat Milk
  • # 1 tsp Pure Vanilla Extract
  • # 126 g Marshmallows
  • # 2 cups Pure Cane Sugar Confectioners Powdered
  • # 4 tbsp Butter, Unsalted
  • # 1/4 cup Cocoa Powder, Natural Unsweetened
  • # 1/4 cup 2% Reduced Fat Milk
  • # 1/4 tsp Pure Vanilla Extract
  • Read more: http://www.livestrong.com/recipes/surprise-cookies/#ixzz1AHxwoaSF

Preparation

Step 1

1. Preheat oven to 375 degrees. In a medium bowl, whisk together flour, cocoa powder, baking soda, and salt; set aside.

2. In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugar until light and fluffy, about 2 minutes. Add egg, milk, and vanilla, and beat until well combined. Add reserved flour mixture; mix on low speed until combined.

3. Using a tablespoon, drop dough onto ungreased baking sheets, about 2 inches apart. Bake until cookies begin to spread and become firm, 10 to 12 minutes.

4. Remove baking sheets from oven, and place a marshmallow, cut-side down, in the center of each cookie, pressing down slightly. Return to oven, and continue baking until marshmallows begins to melt, 2 to 2 1/2 minutes. Transfer cookies to a wire rack to cool completely before frosting.

5. For frosting: Place confectioners' sugar in a medium bowl. Whisk in butter and cocoa powder. Add milk and vanilla, and whisk until well combined. Spread about 1 tablespoon of frosting over each marshmallow, starting in the center and continuing outward until marshmallow is covered.


Read more: http://www.livestrong.com/recipes/surprise-cookies/#ixzz1AHy4glpn

View complete recipe