Angel Hair Pasta with Clams

By carvalhohm

Ingredients

• 8 ounces angel hair pasta, uncooked
• 1 tablespoon olive oil
• 1 1/2 teaspoons minced garlic
• 3 (6-1/2-ounce) cans minced clams
• 1/3 cup shredded Parmesan cheese
• Freshly ground pepper

Preparation

Step 1

Cook pasta according to package directions. Drain and set aside in a serving bowl; cover to keep warm.

Meanwhile, heat oil in a large skillet over medium heat. Add garlic; saute 2 minutes. Drain clams, reserving liquid. Add clam liquid to skillet, and simmer 5 minutes. Add clams; simmer 5 additional minutes.

Add clam mixture to pasta; toss gently. Sprinkle with cheese and pepper. Serve immediately.