Crab and Shrimp Casserole
By mrsstein1
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Ingredients
- 1/2 medium onion, finely diced
- 1/2 red bell pepper, finely diced
- 1 stalk celery, finely diced
- 1 cup mayonnaise
- 1 tablespoon Worcestershire Sauce
- 1 cup shrimp cooked and chopped
- 2 cans lump crab meat
- 1 sleeve saltine crackers, made into crumbs
- 1/2 stick butter melted
Details
Servings 4
Preparation
Step 1
Preheat oven to 350 degrees.
In a large bowl mix together all ingredients except the saltines and butter. Pour mixture into a deep dish pie plate. Sprinkle with crackers and drizzle butter over the top to coat all the crackers.
Bake in the oven 35 to 40 minutes until golden brown.
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