Pecan Pralines #2
By stherio1
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Ingredients
- 1 cup brown suger
- 1 pound powered suger(about 3 three cups)
- 1 small can evaporated milk
- 5 table spoon water
- 1/3 cup light Karo
- 1 teaspoon salt
- 1 teaspoon vanilla
- 4 cups pecans
Details
Preparation
Step 1
1. Cook first 6 items to soft ball stage(235 degrees).
2. Remove from heat.
3. Add pecans and vanilla and beat until it loses its gloss.
4. Beat a few minutes more.
5. Drop by spoonfuls on waxed paper.
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