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GROUND MEAT AND BEAN CASSEROLE

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Rate this recipe 4/5 (1 Votes)
GROUND MEAT AND BEAN CASSEROLE 0 Picture

Ingredients

  • 1 lb ground turkey (usually 1 ¼ lb)
  • ½ c chopped onion
  • 1 – 16 oz can vegetarian beans
  • ¼ - ½ cup catsup
  • ½ c water

Details

Servings 4

Preparation

Step 1

Brown beef and onions. Drain. Add remaining ingredients. Simmer.

¼ = 301 cal, 1.8 fat, 5 fiber.

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