Kentucky Chocolate Chip Bourbon Pie

By Addie

This pie is made with Kentucky bourbon plus nuts and chocolate. Serve it with a big scoop of ice cream for a real treat. A great recipe to serve for the Kentucky Derby or just anytime.

Ingredients

• 1 (9 inch) pie crust (I used a Pillsbury frozen crust)
• 3/4 cup sugar
• 3 tablespoons all-purpose flour
• 3 eggs
• 3/4 cup butter or margarine, melted
• 3 tablespoons bourbon
• 1/2 tablespoon vanilla
• 3/4 cup chocolate chips
• 3/4 cup walnuts

Preparation

Step 1

Mix sugar, flour, eggs, butter, vanilla and bourbon with a wire whisk in a bowl. Add chocolate chips and walnuts. Pour into pie shell. Bake in preheated 350 degree oven 35 to 40 minutes. Remove from oven, let cool and serve. Enjoy! Note: This pie will rise up while cooking and once it starts to cool it will settle.