Brown Sugar Shortbread

By slane2

Ingredients

• 1 C flour
• 1 stick (4 oz.) unsalted butter
• 1/3 C brown sugar

Preparation

Step 1

Preheat the oven to 350°. Using an electric mixer, combine the flour, butter and sugar. Press the dough evenly into a 9-inch square baking pan. Bake until golden around the edges, 18 to 20 minutes.

Let the shortbread cool slightly in the pan, then cut into 16 squares and transfer to a rack to cool completely.