Rice Cooker Seafood Gumbo

Ingredients

• 1.5 lb seafood of choice

• 1.5 cup of water

• 1.5 cup of brown long grain rice (using rice cooker measuring cup)

• 2 cups chicken broth

• 1 bell pepper, chopped

• 1 large onion

• 1 tbsp Old Bay Seasoning (may substitute various other spices of choice)

• 1 tbsp Worcestershire Sauce