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Salad, Cauliflower (cooked dressing)

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From REC

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Ingredients

  • 3 carrots, grated
  • 3 ribs celery, diced
  • 3 green onions, finely chopped
  • 1 can whole kernel corn, drained
  • 1 head cauliflower, cut in small pieces
  • 1/2 cup sugar
  • 1 tsp salt
  • 1 tsp pepper
  • 1/4 cup vinegar
  • 1/4 cup salad oil

Details

Preparation

Step 1

Place carrots, celery, onions, corn and cauliflower in a bowl and mix. Combine sugar salt, pepper, vinegar and oil in a small saucepan and bring to a boil. Cool slightly before pouring over vegetables. Let stand 30 minutes to blend flavors

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