Balsamic chicken

By lupita

Ingredients

• 1 . Heat oil in large skillet over medium heat. Add onion and garlic,saute 3 minutes. Add chicken; cook 4 minutes on each side or until browned. Add bell pepper and next 4 ingredients.
• 2 . Reduce heat and simmer until chicken is done. Serve over rice.
• 1 tsp. olive oil
• 3/4 cup chopped onion
• 4 garlic cloves,sliced
• 2 (4-oz.) boneless,skinless chicken breasts
• 1 cup sliced green pepper
• 1/2 cup balsamic vinegar
• 1/4 cup sliced mushrooms
• 1 tsp. dried Italian seasoning
• 1 can (141/2 ozs. diced tomatoes, undrained

Preparation

Step 1

see ingredients