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Ingredients
- 1 pound broccoli florets
- 1/4 cup EVOO
- 4 cloves garlic, minced
- 1 teaspoon lemon zest
- 2 teaspoons lemon juice
Preparation
Step 1
On baking sheet, toss broccoli with 3 tbsp. EVOO; season. Roast at 450 degrees for 10 minutes. In bowl, mix garlic and remaining 1 tbsp. EVOO. Sprinkle over broccoli and roast another 5 minutes. Toss with lemon zest and juice.