Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- googled THIS sounds wonderful *drools* (not sure if it's the OP recipe)
- Rani's Pork Rind Stuffing
- (Will stuff a small roaster, double or triple the recipe if you want more.)
- 1 3-4-ounce bag plain pork rinds, lightly crushed
- 1 egg, beaten
- 1/2 can chicken broth
- 1/2 onion, diced
- 2-3 stalks celery, diced
- herbs to taste (suggestion: thyme and sage)
- 2-4 tablespoons butter
Details
Preparation
Step 1
same
Review this recipe