Amazing White Chicken Chili

By janicecraig

Jen Nikolaus is a recipe blogger and photographer over at Yummy Healthy Easy. She lives in beautiful Southern California with her husband and four boys. You’ll find her sharing healthier, budget-friendly, family-friendly, and easy dishes with some yummy desserts thrown in, too! Thanks for stopping by!

Ingredients

• 2 cloves garlic, minced
• 1/2 cup onion, chopped
• 3 chicken breasts, cooked & cut up (or 1 large can chicken)
• 2 (14 oz) cans of chicken broth
• 3 tsp. cumin
• 2 tsp. lemon pepper
• 1 bag frozen sweet white corn
• 1 (4 oz) can chopped green chilies, undrained
• 3 (14 oz) cans white beans, any kind, undrained
• 1 (14 oz) can garbanzo beans, drained
• 3 Tbsp. lemon juice
• sour cream, optional
• tortilla chips & shredded cheese, for serving

Preparation

Step 1

Instructions
In a large pot, saute garlic and onions in a bit of oil.
Add everything else, except sour cream, chips and cheese.
Bring to a boil, then simmer uncovered for 30 minutes up to 2 hours.
Stir in a little sour cream if desired. Serve with shredded cheese and tortilla chips.

Instructions