Chocolate Fudge

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Ingredients

  • 1 package chocolate chips
  • 2 cups white sugar
  • 2/3 cup evaporated milk
  • 12 large marshmallows (1 1/2 cup mini)
  • 1/2 cup butter
  • dash of salt
  • 1 tsp. vanilla

Preparation

Step 1

Cook all ingredients except chocolate chips and vanilla, stirring over medium heat until mixture comes to a boil. Boil 5 minutes. Remove from heat - add chocolate chips and vanilla. Pour into an 8 x 8 pan. Cool and cut into squares.