Green Bean Casserole

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  • 6

Ingredients

  • 1 can Campbell's Cream of Mushroom soup
  • 1/8 tsp Pepper
  • 1 can French's French Fried Onions
  • 3/4 C Milk
  • 2 pkgs French Cut Green Beans, thawed and drained

Preparation

Step 1

In a 1 1/2 qt casserole dish, mix soup, milk and pepper. Stir in beans and 1/2 can fried onions. Bake uncovered at 350 for 30 minutes, or until heated through, stir. Top with remaining onions.

Bake 5 minutes or until onions are golden