Chopstick Chicken Salad

By zoniesis

Ingredients

• 1 cup Hidden Valley Original Ranch Dressing
• 1 T. soy sauce
• 8 cups torn lettuce
• 2 cups shredded cooked chicken
• 1 cup chopped green onions
• 1 can 8oz water chestnuts, rinsed and drained
• ½ cup sliced almonds, toasted

Preparation

Step 1

Whisk together dressing and soy sauce in a small bowl. Combine lettuce, chicken, green onions and water chestnuts in a large salad bowl; toss with dressing mixture. Top with almonds and serve.