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Happy Crab Legs Recipe

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Rate this recipe 4.5/5 (4 Votes)

Ingredients

  • 16 large crab legs
  • 1/2 cup butter, melted
  • 2 garlic cloves, minced
  • 1/4 bread crumbs
  • 1 lemon, sliced

Details

Servings 4

Preparation

Step 1

1.) Preheat oven to 400º. Cut legs in half and split open lengthwise. Prepare 4 legs per serving.

2.) Add garlic to melted butter and spread over crab meat. Sprinkle with crumbs.

3.) Place on Oven-safe platter. Salt and pepper to taste. Broil 5-6 minutes.

4.) Serve with melted butter and slices of fresh lemon.

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