Happy Crab Legs Recipe
By á-1481
Rate this recipe
4.5/5
(4 Votes)
Ingredients
- 16 large crab legs
- 1/2 cup butter, melted
- 2 garlic cloves, minced
- 1/4 bread crumbs
- 1 lemon, sliced
Details
Servings 4
Preparation
Step 1
1.) Preheat oven to 400º. Cut legs in half and split open lengthwise. Prepare 4 legs per serving.
2.) Add garlic to melted butter and spread over crab meat. Sprinkle with crumbs.
3.) Place on Oven-safe platter. Salt and pepper to taste. Broil 5-6 minutes.
4.) Serve with melted butter and slices of fresh lemon.
You'll also love
- Eye of round roast with... 4.4/5 (5 Votes)
- All-Bran Classic Carrot Muffins 4.5/5 (4 Votes)
- Chinese Tilapia 3.9/5 (9 Votes)
- King's Fish House BBQ Shrimp 4.2/5 (20 Votes)
- Escalloped Corn 4.1/5 (25 Votes)
- Joe's Stone Crab Mustard Sauce 4.4/5 (14 Votes)
Review this recipe