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Ingredients
- 1 lb. chipped ham
- 4 Tbsp. vinegar
- 2 Tbsp. water
- 4 tsp. sugar
- 1/2 tsp. dry mustard
- 8 Tbsp. ketchup
- Paprika to color
Preparation
Step 1
Heat chipped ham thoroughly in the skillet with Tbsp. of shortening.
Mix the above sauce ingredients and heat. Pour sauce over chipped ham.