Beef Stew w/ Bacon

By á-36940

Ingredients

• 1 lb beef
• 1 can beef broth
• 2-4 medium potatoes, cut
• 1 large onion
• 6 slices thick cut bacon
• 1 tsp salt
• 1/4 tsp pepper
• sliced carrots

Preparation

Step 1

Brown beef then add rest of ingredients and cook for 30 min. Take food out and leave juice. In juice add 2 tbsp corn starch, 2 tbsp water and stir over low heat until thick and spoon over stew.