Sloppy Joe Spuds
By á-1672
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 MountainKing® Jumbo Russet Potatoes
- 1 pound ground beef or turkey
- 1 package sloppy joe seasoning
- 1 1/4 cup water
- 1 can tomato paste (6oz)
- 2 cups cheddar cheese, shredded
- 1 cup white onion, chopped
Details
Servings 4
Preparation time 10mins
Cooking time 35mins
Preparation
Step 1
Wash and dry potatoes. Place potatoes in the
microwave (2 at a time) and cook on high 10
minutes or until easily pierced with a fork.
Meanwhile, in a skillet over medium heat,
brown meat; drain fat. Add sloppy joe seasoning
packet, water and tomato paste; cook 10
minutes.
Place potatoes on a baking sheet. Cut open
and fill each with meat mixture. Top each potato
with onion and cheese. Serve immediately.
Review this recipe