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Ingredients
- Cheese Spread
- 1/4 cup milk
- 2 cups cooked beef
- 1 pk vegetables
- 4 cups hashbrowns
- 1 can onions
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 cup shredded cheese
Details
Preparation
Step 1
Spoon Cheese spread into an 8x12 pan place into oven for 5 min or until melted. Use a fork to stir milk into melted cheese spread (Blend well). Stir in cooked beef, vegetables, hashbrowns, salt, pepper, onions, and shredded cheese. Cover and bake at 325* for 30 min. top with extra cheese and onions.
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