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Buffalo Chicken Meatloaf Cups

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Buffalo Chicken Meatloaf Cups combine zesty, wing-inspired flavors with the convenience of perfectly portioned muffin-sized meatloaves. - The Dinner-Mom

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Rate this recipe 4.6/5 (5 Votes)

Ingredients

  • 1 Egg, slightly beaten
  • 1 cup oatmeal
  • 1 cup crumbled blue cheese (preferably low-fat)
  • 1/2 cup shredded mozzarella cheese (preferably low-fat0
  • 1/2 cup diced onion
  • 1/2 cup diced celery
  • 1/4 cup buffalo sauce plus more for topping
  • 1 pound ground chicken breast

Details

Servings 16
Preparation time 15mins
Cooking time 45mins
Adapted from dinner-mom.com

Preparation

Step 1

See directions by clicking the "adapted from" link above

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