Thai Curried Chicken

Thai Curried Chicken
Thai Curried Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 lb chicken (breast or thigh) sliced in strips

  • 2 cups coconut milk

  • 1 can pineapple chunks

  • 1 Tbs red curry paste

  • 1 medium onion

  • 1/2 cup broccoli heads

  • 1 bunch basil

  • 1 tsp fish sauce

  • 1/4 cup ginger garlic pepperjelly

  • 1/4 cup brown sugar

Directions

Stir-fry red curry with 1 can coconut milk. heat until boiling. Boil 2 min. Turn to simmer. Add pepperjelly, brown sugar and fish sauce, stir. Add chicken, stir Add broccoli, basil and pineapple, stir Let simmer 15 min. Serve over Jadmine rice

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