Baked Cranberry Relish Recipe

  • 16

Ingredients

  • 4 cups fresh or frozen cranberries
  • 2 cups sugar
  • 1 cup orange marmalade
  • 1 cup chopped walnuts, toasted
  • 3 tablespoons lemon juice

Preparation

Step 1

In an ungreased 13-in. x 9-in. baking dish, combine cranberries and sugar. Cover and bake at 350° for 1 hour.
In a large bowl, combine the orange marmalade, walnuts and lemon juice. Stir in cranberry mixture. Cover and refrigerate until chilled. Yield: 4 cups.