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Bacon n Egg Pizza

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Ingredients

  • 1 pkg crescent rolls
  • 12 bacon strips- cooked & crumbled
  • 1 cup frozen shredded hashbrowns
  • 3/4 cup shredded cheese
  • 4 eggs
  • 2 Tbsp. milk
  • 1/2 cup grated parmesan cheese

Details

Preparation

Step 1

Unroll crescent roll dough into one long rectangle. Press on bottom and 1/2" up sides of greased baking pan. Seal seams & perforations. Sprinkle with bacon, hashbrowns & cheese.
In a bowl, beat eggs & milk. Pour over cheese, sprinkle with parmesan cheese.

Bake uncovered at 375 for 25-30 min. until eggs are completely set.

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