Speedy Pork Skillet

By

Serving 240g
Calories 364; Fat 19.1; Carbs 20.1; Fiber 3.3; Sugars 3.8; Protein 29.7g

  • 10 mins
  • 20 mins

Ingredients

  • Ingredients
  • 1 1
  • tablespoon vegetable oil
  • 3/4 3/4
  • pound pork tenderloin, cut into 1/8-inch strips
  • 2 2
  • packages (3 ounces each) pork-flavor ramen noodle soup mix
  • 1 1/2 1 1/2
  • cups water
  • 1 1
  • tablespoon chopped fresh parsley or 2 teaspoons parsley flakes
  • 1 1
  • tablespoon soy sauce
  • 1 1
  • cup broccoli flowerets
  • 1 1
  • medium red bell pepper, cut into 3/4-inch pieces
  • 4 4
  • medium green onions, cut into 1-inch pieces

Preparation

Step 1

1

Heat oil in 12-inch skillet over medium-high heat. Add pork; stir-fry about 5 minutes or until pork is slightly pink.

2

Gently break apart blocks of noodles. Stir noodles, contents of seasoning packets and remaining ingredients into pork.

3

Heat to boiling. Boil 3 to 4 minutes, stirring occasionally, until noodles are completely softened.