Roasted Asparagus

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Ingredients

  • 2 bunches asparagus
  • 3 tablespoons olive oil
  • 4 cloves finely chopped garlic
  • ½ teaspoon salt & pepper
  • 2 tablespoons lemon juice

Preparation

Step 1

Heat oven to 450 degrees. Coat baking sheet with cooking spray. Trim tough end of asparagus. Coat with combined ingredients. Place on baking sheet and roast for 10 minutes, turning ½ way through. Add lemon juice prior to serving.

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