4/5
(1 Votes)
Ingredients
- 2 ROUNDED TBSP PICKLE RELISH
- 2 ROUNDED TBSP KETCHUP
- 2 ROUNDED TBSP YELLOW MUSTARD
- 2 TBSP CIDER VINEGAR
- 1 LB. NAPA CABBAGE-SHREDDED AND CHOPPED
- SALT AND PEPPER
Preparation
Step 1
MIX ALL WELL