Sausage and Tortellini Stew

By mamacasma

Ingredients

• 4 sweet Italian turkey sausage links, casings removed
• 1 can (28 ounces) crushed tomatoes with basil, garlic & oregano
• 1 package (9 ounces) frozen cut green beans
• 1 large onion, chopped
• 1/2 teaspoon Italian seasoning
• 1 package (9 ounces) refrigerated cheese tortellini (such as Buitoni)
• 1 Tablespoon chopped fresh oregano

Preparation

Step 1

Crumble sausages into a bowl and stir together with tomatoes, green beans, onion and Italian seasoning; place mixture in slow cooker. Cover slow cooker bowl and cook 3 hours on HIGH or 6 hours on LOW.

When there is 20 minutes remaining, stir in tortellini, oregano and 1 cup water; continue cooking. Serve immediately.