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Fast Breakfast Wraps


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Rate this recipe 4/5 (1 Votes)
Fast Breakfast Wraps 1 Picture


  • 1 tbsp vegetable oil
  • 6 eggs
  • 2 tbsp milk
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 c shredded cheddar cheese
  • 3/4 c chunky salsa
  • 6 large flour tortillas


Servings 6
Preparation time 5mins
Cooking time 10mins


Step 1

Heat oil on a medium skillet over medium-high heat. Combine eggs, milk, salt and pepper in a medium bowl; beat well. Pour into skillet

Cook eggs, without stirring, until bottom and edges begin to set, about 1 min. Then cook eggs, stirring continually, until just slightly set, about 2 min. Add cheddar; stir. Remove from heat

Meanwhile, heat salsa in a small saucepan over low heat just until warm. Wrap tortillas in a clean kitchen towel; microwave onHIGHfor about 1 min

Divide egg mixture among tortillas; spread filling down the center of each one. Top with 2 tbsp salsa. Fold 1 side of tortilla over filling. Fold up bottom. Roll securely. Serve immediately


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