Mediterranean Grilled Chicken and Grape Skewers

Try these delicious Mediterranean inspired skewers.
Photo by Tony N.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    cup extra virgin olive oil

  • 4

    cloves garlic, fresh minced

  • 1

    teaspoon crushed red pepper

  • 2

    tablespoon oregano, fresh minced

  • 2

    tablespoon rosemary, fresh minced

  • 2

    teaspoon lemon juice

  • 1

    pound chicken breast, boneless and skinless

  • 1 3/4

    cups large green seedless grapes

  • 1/2

    teaspoon salt

  • 2

    tablespoon extra virgin olive oil

  • 1

    tablespoon lemon juice

Directions

In a small bowl combine olive oil, garlic, red pepper, oregano, rosemary, lemon juice. Whisk together to make marinade. Cut chicken into 3/4 inch cubes. Alternate chicken and grapes and thread onto skewers Place skewers into a baking dish or pan large enough to hold them. Pour marinade over skewers. Marinate for 4-24 hours. Remove skewers from marinade and let excess oil drip off. Season with salt. Grill until chicken is cooked through, about 3 to 5 minutes on each side. Arrange on a serving platter and drizzle with additional olive oil and lemon juice.

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